June Platt’s New England Cook Book

$12.00

James Beard felt June’s recipes were so good, he wrote the introduction for this bad boy! This book dates all the way back to 1971, otherwise known when the time New England recipes peaked. Get this one before someone else learns all these secrets.

Only note is that there is some small tearing on the dust cover, otherwise it is in excellent shape for its age. 

Add To Cart

James Beard felt June’s recipes were so good, he wrote the introduction for this bad boy! This book dates all the way back to 1971, otherwise known when the time New England recipes peaked. Get this one before someone else learns all these secrets.

Only note is that there is some small tearing on the dust cover, otherwise it is in excellent shape for its age. 

James Beard felt June’s recipes were so good, he wrote the introduction for this bad boy! This book dates all the way back to 1971, otherwise known when the time New England recipes peaked. Get this one before someone else learns all these secrets.

Only note is that there is some small tearing on the dust cover, otherwise it is in excellent shape for its age. 

The Sterile Cuckoo by John Nichols
$15.00
Soufflés by Evelyn Strickland
$5.00
Peter Hunt’s Cape Cod Cookbook
$20.00
Family Songbook by Reader’s Digest
$15.00
Vintage Knott’s Berry Farm Cookbook
$20.00